DT reader Mike sends in this clip from Santa Monica public radio station KRCW's "Good Food" program. The host, restauranteur , talks with LA Magazine food critic Patrick Kuh about taking kids to nice restaurants.
They cover some of the basics:
- go early, get out early
- start'em young and watch'em closely
- train them at home to eat at the table
If you don't want to hear about the excellent white peaches at the farmer's market, jump to about 8:00 minutes in. The link below is to the 8/20/05 show page, which also includes some surprisingly good-sounding recipes for creamed corn.
Good Food, August 20, 2005 [kcrw.com]
Leave a comment
Comments may be edited for typos and formatting, but that's about it.
Extremely negative comments may prompt an invitation to reconsider,
but the only candidates for immediate deletion are irrelevant, self-
promoting links and PR spam. Read details here.
Daddy Types will not disclose or sell your personal info. Thanks for weighing in!